LabRats April 2011
Each month, my bar team – Graham Racich & Marlo Panucci – and I develop a set of ingredients and unique on-the-spot impromtu cocktails for guests that reflect our interesting style of cocktailing. Here’s what is available for April every Thursday: Ingredient List: Plum-Rootbeer Bitters Corn-Vanilla Bitters Lemongrass Syrup Kaffir Lime Syrup Pear-Star Anise Bitters [...]
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11. Apr, 2011 